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Farang Thai Kitchen

Farang Thai Kitchen is dedicated to serving Thai cuisine that is both deeply rooted in tradition and thoughtfully elevated. Specializing in bold curries and vibrant street food, we aim to honor the essence of Thai cooking while bringing our own unique perspective. In Thai, farang refers to a Westerner—reflecting our journey as outsiders who have lived, traveled, and trained in Thailand, immersing ourselves in its rich culinary culture. Our goal is to create dishes that are both approachable and authentic, staying true to traditional flavors, techniques, and the spirit of Thai cuisine.

Khanom (Small Plates)

Hat Yai Chicken Nuggets

fried shallots, nam jim gai, tri-pepper blend, salt

$9.00

gluten free

Fried Calamari

tom yum seasoning, pickled fresno chilies, nam jim gai, coconut ranch

$13.00

gluten free

Tom Yum Waffle Fries

tom yum seasoning, pickled fresno chilies, cilantro, coconut ranch

$9.00

gluten free

Chicken Satay (2)

coconut curry marinade, spicy peanut sauce

$8.00

gluten free

Pork Belly & Pineapple Satay (2)

sweet soy glaze, five spice, spicy peanut sauce

$9.00

gluten free

Papaya Salad (Som Tam)

shrimp, shredded green papaya, tomato, green beans, lime/fish sauce dressing

$12.00

gluten free

Pad Pak (From the Wok)

Pad Thai

fried tofu, bean sprouts, scallion, peanuts, cilantro, rice noodles

$19.00

vegetarian, gluten free

Pad Kee Mao

broccoli, anaheim peppers, carrots, thai basil, oyster sauce, chilies, garlic

$19.00

vegetarian, gluten free

Pad See Ew

egg, broccoli, sweet soy

$18.00

vegetarian, gluten free

Choose:

chicken, fried tofu or veggies, shrimp - $4

pork belly - $7.50

Pineapple Fried Rice

jasmine rice, pineapple, shrimp, curry powder, tomato, peanuts

$18.00

gluten free

Chicken Fried Rice

jasmine rice, carrots, green beans, broccoli, scallions, crispy chicken skin

$16.00

gluten free

Menu Phi Sed (Kitchen Specials)

Shrimp & Mango Salad

shrimp, sliced mango, cabbage, peanuts, fresno chilies, herbs, lemongrass, coconut chilie jam dressing

$14.00

gluten free

Pork Belly (Moo Hong)

palm sugar & five spice glaze, herb slaw, fresno chilies, jasmine rice

$16.00

gluten free

Khao Soi

curry coconut broth, chicken, shallot, pickled mustard greens, bok choy, egg noodles

$18.00

gluten free

Samrub Dek (For Kids)

Fried Rice

carrots, broccoli, green beans, soy

$6.00 

gluten free

Wok-Fried Noodles

carrots, broccoli, green beans, egg noodles, soy sauce

$6.00

gluten free

'Lil Chicken Nuggies

nam jim gai

$5.00

gluten free

French Fries

tossed in salt

$5.00

gluten free

Happy Hour

monday - friday from 2pm - 6pm, all day sunday

Hat Yai Chicken Nuggets

fried shallots, nam jim gai, coconut ranch

$8.50

gluten free

Tom Yum Waffle Fries

coconut cream, cilantro

$8.00

gluten free

Chicken Satay

coconut curry, spicy peanut sauce

$3.00 each

gluten free

Pork Belly & Pineapple Satay

sweet soy, five spice, spicy peanut sauce

$3.50 each

gluten free